Is Dark Red Kidney Beans Vegetarian?
Description
Deep, slightly earthy flavor with a mild sweetness; firm, meaty texture that softens without becoming mushy. Commonly used in chili, soups, stews, casseroles and salads. Reviewers note consistent quality, reliable canning, and beans that hold shape after cooking, though some report occasional variability in size or texture, and packaging consistency.
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Description
Deep, slightly earthy flavor with a mild sweetness; firm, meaty texture that softens without becoming mushy. Commonly used in chili, soups, stews, casseroles and salads. Reviewers note consistent quality, reliable canning, and beans that hold shape after cooking, though some report occasional variability in size or texture, and packaging consistency.
Ingredients
Dark Red Kidney Beans, Water, Salt, Calcium Chloride, Disodium Edta
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.