Is Dark Rye sourdough loaf Oat Free?

Ingredients
Wheat Flour, Water, Rye Flour (14%), Sourdough Culture (Wheat Flour, Water), lodised Salt, Barley Malt Flour, Wheat Gluten, Rice Flour, Vitamins (Thiamin, Folic Acid). ALLERGEN ADVICE Contains: Gluten. May be present: Egg, Milk, Peanuts, Soybeans, Sesame Seeds, Tree Nuts, Sulphites and Lupin.
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Often paired with Oat Free
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About this product
Bread · Loaf


