Is Dave's Killer Bread Organic 8ct Burger Buns Done Right - 17.6 Oz Vegetarian?

Description
Soft yet resilient buns with slightly sweet, robust flavor; tender crumb and lightly chewy crust provide durable, reliable structure for stacked patties and toppings. Customers commonly note consistent texture, good toasting performance, freshness out of package, and that they hold up well on grills and in sandwiches without falling apart.

Description
Soft yet resilient buns with slightly sweet, robust flavor; tender crumb and lightly chewy crust provide durable, reliable structure for stacked patties and toppings. Customers commonly note consistent texture, good toasting performance, freshness out of package, and that they hold up well on grills and in sandwiches without falling apart.
Ingredients
Organic flours (organic wheat flour, organic whole wheat flour, organic barley flour, organic spelt flour, organic millet flour, organic quinoa flour), water, organic cane sugar, organic wheat gluten, yeast, contains 2% or less of each of the following: sea salt, organic expeller pressed canola oil, organic cultured wheat flour, organic vinegar, organic acerola cherry powder, enzymes.
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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