Is David Fudge Brownie Flavored Bar Gluten Free?

Ingredients
Protein System (milk Protein Isolate, Collagen, Whey Protein Concentrate, Egg White), Binding System (maltitol, Allulose, Glycerin, Soluble Corn Fiber, Tapioca Starch, Soy Lecithin), Fat System (modified Plant Fat (epg), Coconut Oil), Flavor System (dutch Process Cocoa Powder, Unsweetened Chocolate, Natural And Artificial Flavor), Salt, Sucralose, Acesulfame Potassium Contains Milk, Egg and Soy. It may also contain Peanut, Sesame and Tree Nuts.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
None
Details →No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 4 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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About this product
Protein Bar · Bar


