Is Daylesford Organic 10 Hour Chicken Bone Broth with Lemongrass & Red Chilli Vegan?


Ingredients
Chicken stock (44%) (water*, chicken carcass (16%), onions, celery, leeks, fennel, garlic, thyme, sea salt*, black pepper), water*, peas (9%), chicken breast (5%), cabbage (4%), tamari (soya beans (46%), water*, sea salt*, mirin (sweet rice*, water*, cultured rice)), edamame beans (3%) (soya), (contain water*, sea salt*), leeks (2%), ginger pur�e, honey, garlic pur�e, red chilli pur�e (1%), coriander (1%), lime juice, vegetable bouillonpowder (rice flour, sea salt*, maltodextrin, vegetables (8%) (onion, carrot, parsnip, pumpkin), yeast extract*, sunflower oil, turmeric, mushrooms (white mushroom,shiitake), parsley, concentrated vegetable juice (onion, carrot), lovage, garlic, fennel seed), spring onion, lemon grass (0.4%), lemon juice, coconut sugar.�*Non-organic
Look up any ingredient →What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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