Is Daylesford Organic Beef Bolognese with Red Wine & Herbs Gluten Free?

Ingredients

Minced Beef (29%), Tomatoes (28%), Stock, Onions (15%), Carrots (12%), Tomato Puree, Red Wine (2%) contains sulphites, Garlic, Sunflower Oil, Sea Salt*, Sugar, Herbs De Provence (0.1%), Red Wine Vinegar, Black Pepper.Stock: Water*, Rice Flour, Sea Salt*, Maltodextrin, Vegetables (Onion, Carrot, Parsnip, Pumpkin), Yeast Extract*, Sunflower Oil, Turmeric, Mushrooms ( White Mushroom, Shiitake), Parsley, Concentrated Vegetable Juice (Onion, Carrot), Lovage, Garlic, Fennel Seed.Herbs de Provence: Thyme, Marjoram, Parsley, Bay, Celery Seeds, Lavender, Tarragon. *Non-organic.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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