Is Daylesford Organic Coconut Chicken Curry with Aubergine GERD Friendly?

Ingredients
Chicken (34%), water*, potatoes, onion (11%), coconut milk (10%) (coconut meat extract (55%), water*), aubergine (8%), red curry paste (6%)(onions, chilli, water*, red pepper, garlic puree, sunflower oil, paprika, basil, coriander, lemon and lime zest, dried lemongrass (0.08%)), tamari sauce (soya beans, water*, sea salt*, mirin (sweet rice, water*, cultured rice)), red pepper (3%), Spinach (3%), sugar, potato flour, coriander, sunflower oil, Vegetable Bouillon (Rice flour, Sea salt*, Maltodextrin, Vegetables (onion, carrot, parsnip, pumpkin), Yeast extract*, Sunflower oil, Turmeric, Mushrooms (white mushroom, shiitake), Parsley, Concentrated vegetable juice (onion, carrot), Lovage, Garlic, Fennel seed), sea salt*, lime juice (0.4%).*Non Organic
Explore other diets
Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 4 ingredients that are likely high FODMAP at 1 serving and 7 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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Where to buy
Daylesford Organic Coconut Chicken Curry with Aubergine is available at 1 retailer
About this product
Poultry · Pouch


