Is Deep Indian Kitchen Spinach Paneer with Turmeric Rice - 10 Oz Alpha-Gal?
Description
Rich, savory and mildly spiced with warm, earthy notes, featuring soft, tender chunks and separate, fluffy seasoned grains. Commonly reheated for quick lunches or paired with breads and sides. Reviewers note authentic taste and convenient packaging, while mentioning occasional uneven heating and modest single-serving portions found in retail frozen aisles.
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Description
Rich, savory and mildly spiced with warm, earthy notes, featuring soft, tender chunks and separate, fluffy seasoned grains. Commonly reheated for quick lunches or paired with breads and sides. Reviewers note authentic taste and convenient packaging, while mentioning occasional uneven heating and modest single-serving portions found in retail frozen aisles.
Ingredients
Spinach Paneer: Spinach, Paneer (Pasteurized Milk, Nonfat Dry Milk, Ultra Filtered Milk, Vinegar, Salt), Onions, Tomatoes (Tomatoes, Tomato Juice, Salt), Expeller-Pressed Canola Oil, Broccoli, Cream, Water, Spices, Tomato Puree (Water, Tomato Paste), Nonfat Dry Milk, Garlic, Salt, Green Chili, Chickpea Flour, Sugar, Turmeric, Ghee (Clarified Butter), Fenugreek Leaves. Turmeric Rice: Water, Basmati Rice, Expeller-Pressed Canola Oil, Salt, Spices, Turmeric.
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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