Is Delallo Passata Rustica Rich Tomato Puree Gluten Free?
Description
Rich, vibrant flavor with a slightly chunky, thick texture that holds body when simmered; commonly used as a base for sauces, soups, stews, and braises. Reviewers frequently cite authentic taste, consistent thickness, and convenience, while some note occasional fibrous bits or variable smoothness between batches in home and restaurant kitchens.
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Description
Rich, vibrant flavor with a slightly chunky, thick texture that holds body when simmered; commonly used as a base for sauces, soups, stews, and braises. Reviewers frequently cite authentic taste, consistent thickness, and convenience, while some note occasional fibrous bits or variable smoothness between batches in home and restaurant kitchens.
Ingredients
Tomatoes, Citric Acid
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.