DeLallo Pasta Gnocchi Potato Gluten Free Box - 12 Oz

Description

DeLallo Pasta Gnocchi is a polarizing product. Some people say that it takes longer to cook than other gluten free pastas. While this may be true, others find it is still a quick and easy meal to make. While some say the gnocchi has a sour taste, other people believe that it is an acquired taste. The gnocchi has an unpleasant aftertaste for some, but others find it to be a flavorful pasta. The DeLallo Pasta Gnocchi Potato is made without wheat and is certified gluten-free. This makes it a great option for those with celiac disease or gluten intolerance. The gnocchi is made with over 85% potato, making it a filling and satisfying meal.

Ingredients

Rehydrated Potatoes 85% (Water, Potato Flakes), Rice Flour, Potato Starch, Salt, Lactic Acid, Sorbic Acid (Added As A ), Dedicated Gluten-free Facility Certified By The Italian Ministry Of Health

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Diet Compatibility

Barley Free
Corn Free
Egg Free
Fish Free
Garlic Free
GERD Friendly
Lactose Free
Lupin Free
Milk Free
Nightshade Free
Oat Free
Onion Free
Peanut Free
Pescatarian
Rye Free
Sesame Free
Shellfish Free
Soy Free
Tree Nut Free
Wheat Free
DeLallo Pasta Gnocchi Potato Gluten Free Box - 12 Oz Ingredients | Spoonful