Is Deli Tray Croissant Sandwich 4 to 6 Servings - Each (2190 Cal) (Please allow 24 hours for delivery or pickup) Gluten Free?
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Ingredients
Enriched Flour (Wheat Flour, Malted Barley (Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Butter, Water, High Fructose Corn Syrup, Yeast, Salt, Whey, Vital Wheat Glutec, Calcium Propionate (Preservative), Dough Conditioner (DATEM, Ascorbic Acid, L-Cysteine Hydrochloride, Enzymes, Azodicarbonamide), Natural, Artificial Flavor, Egg, Soy Flour, Lettuce, Beef, Water, Salt, Potassium Lactate, Sugar, Sodium Phosphate, Sodium Diacetate, Sodium Erythorbate, Garlic Powder, Extractives of Spices, Coated with; (Coriander, Black Pepper, Caramel Color, Garlic Powder, Natural Smoke Flavor, Extractives OF Spices), Pork Cured with Water, Contains 2% or Less of (Salt, Dextrose, Sodium Phosphate, Brown Sugar, Sodium Erythorbate, Sodium Nitrite), American Cheese (Milk, Cheese Culture, Salt, Enzymes), Water, Dry Cream, Milkfat, Sodium Phosphates, Salt, Sorbic Acid, Annatto, Oleoresin Paprika Color, Turkey Breast Meat, Turkey Broth, Salt, Dextrose, Sugar, Sodium Phosphate, Browned in (Cottons
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.