Is DELICIOUS & CRISPY UNCURED PEPPERONI & UNCURED BACON WITH HOMEMADE TOMATO SAUCE, MOZZARELLA, WHITE CHEDDAR, & FRESH HERBS HANDMADE, WOOD-FIRED, THIN & CRISPY PIZZA, DELICIOUS & CRISPY UNCURED PEPPERONI & UNCURED BACON Gluten Free?

Ingredients

Organic Wheat Flour, Water, Organic Wheat Bran, Kosher Salt, Vital Wheat Gluten, Fresh Yeast, Toppings: Organic Tomato Sauce (Organic Diced Tomatoes In Juice (Organic Tomatoes, Organic Tomato Juice, Sea Salt, Naturally Derived Citric Acid, Calcium Chloride), Organic Onions, Organic Maple Syrup, Organic Celery, Organic Carrots, Organic Wine, Organic Garlic, Organic Olive Oil, Organic Parsley, Organic Spices, Kosher Salt), Mozzarella Cheese (Whole Milk, Vegetable Rennet, Salt), White Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Uncured Pepperoni No Nitrites Or Nitrates Added Except For Those Naturally Occurring In Celery Juice Powder (Pork, Beef, Salt, Contains 2% Or Less Of Water, Spice, Seasoning (Cane Sugar, Celery Juice Powder), Seasoning (Extractives Of Paprika, Natural Spice Extractives), Lactic Acid Starter Culture), Uncured Bacon No Nitrites Or Nitrates Added Except For Those Naturally Occurring In Celery Juice Powder And Sea Salt (Pork, Water, Salt, Turbinado Sugar, Seasoning (Cultured Celery Juice Powder, Sea Salt)), Fresh Organic Parsley, Sea Salt, Spices, Crust: Organic Wheat Flour, Spices

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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