Is Denmarks Finest Castello Havarti Dill Dairy Free?
Description
Creamy, semi-soft cheese with a mild buttery base and subtle herbal notes; smooth, slightly springy texture slices and melts evenly. Commonly used on sandwiches, crackers, cheese boards and warm dishes. Customer reviews often note balanced herbal flavor and creamy mouthfeel, with occasional comments about salt level or mildness, commonly reported.
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Description
Creamy, semi-soft cheese with a mild buttery base and subtle herbal notes; smooth, slightly springy texture slices and melts evenly. Commonly used on sandwiches, crackers, cheese boards and warm dishes. Customer reviews often note balanced herbal flavor and creamy mouthfeel, with occasional comments about salt level or mildness, commonly reported.
Ingredients
Pasteurized Milk, Salt, Dill, Dill Flavoring, Cheese Culture, Rennet
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.