Is Detour Bar Simple™ Whey Protein Bars Salted Caramel Cookie Dough -- 9 Bars Gluten Free?

Ingredients

Detour Whey Protein Blend (Whey Protein Concentrate, Calcium Caseinate, Whey Protein Isolate), Milk Chocolate Flavored Coating (Sugar, Palm Kernel Oil, Inulin, Whole Milk Powder, Cocoa Processed With Alkali, Non-gmo Soy Lecithin (An Emulsifer), Vanilla), Glycerin, Caramel (Soluble Fiber, Inulin, Water, Fractionated Palm Kernel Oil, Butter, Non Fat Dry Milk, Sunflower Lecithin, Salt, Natural Flavor, Stevia), Chocolate Chips (Sugar, Cocoa Butter, Chocolate Liquor, Milk, Non-gmo Soy Lecithin, Natural Flavor), Non-gmo Soy Protein Isolate, Gelatin, Water, Non-gmo Soy Protein Crisps (Soy Protein Isolate, Rice Flour), Sunflower Oil, Natural Flavors, Salt, Stevia, Contains Soy And Milk And May Contain Peanuts Or Tree Nuts, Contains Soy And Milk And May Contain Peanuts Or Tree Nuts, Contains Soy And Milk And May Contain Peanuts Or Tree Nuts

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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