Is Deutsche Küche Lentil Vegetable Soup Vegetarian?


Ingredients
Water, Red Lentils, Brown Lentils, Potatoes, Carrots, Onions, Salt, Leeks, Tomato Paste, Spirit Vinegar, Canola Oil, Wheat Flour, Chives, Modified Corn Starch, Guar Gum, Sugar, Paprika Extract (color), Spices, Ascorbic Acid (antioxidant), Tomato Powder, Egg White, Skim Milk Powder. Contains Wheat, Milk, and Egg. May contain traces of Soy, Tree Nuts (Coconut), Fish (Pollock, Atlantic Salmon), Crustacean Shellfish (Shrimp, Lobster, Crab).
Look up any ingredient →What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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