Is DEVILED EGG POTATO SALAD, DEVILED EGG Dairy Free?
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Ingredients
POTATOES, EGGS, MAYONNAISE [SOYBEAN OIL, EGG YOLKS, HIGH FRUCTOSE CORN SYRUP, WATER, DISTILLED VINEGAR, CORN SYRUP, CONTAINS 2% OR LESS OF SALT, MUSTARD FLOUR, CITRIC ACID, CALCIUM DISODIUM EDTA (TO PROTECT FLAVOR), NATURAL FLAVORS], VINEGAR, SUGAR, RELISH [CUCUMBER, WATER, SALT, DISTILLED VINEGAR, CALCIUM CHLORIDE, XANTHAN GUM, LESS THAN 1/10 OF 1% SODIUM BENZOATE (PRESERVATIVE), ALUM, NATURAL FLAVORS, DEHYDRATED RED BELL PEPPER, FD&C YELLOW #5, POLYSORBATE 80, FD&C BLUE #1], MUSTARD (DISTILLED VINEGAR, MUSTARD SEED, SALT, TURMERIC, SPICES), SALT, ONION, MODIFIED FOOD STARCH, POTASSIUM SORBATE AND SODIUM BENZOATE (PRESERVATIVES), RED PEPPERS, SPICES, XANTHAN GUM.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.