Is Di Leo Savoiardi Sponge Fingers 400g Soy Free?
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Why it's not soy free
- use of detaching vegetable oil with a basis of soy on the baking-tin surface
use of detaching vegetable oil with a basis of soy on the baking-tin surface
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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500K+ downloads • 4.6★ rating
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Ingredients
Wheat Flour, Pasteurized Fresh Eggs 26%, Sugar, Potato Starch, Milk Proteins, Glucose-fructose Syrup, Raising Agents: Sodium Acid Pyrophosphate, Sodium Bicarbonate, Ammonium Bicarbonate, Salt, Natural Flavourings, Use Of Detaching Vegetable Oil With A Basis Of Soy On The Baking-tin Surface, Product Subject To Natural Weight Loss
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Where to buy
Di Leo Savoiardi Sponge Fingers 400g is available at 1 retailer
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