Is Diana Gourmet Western Smokehouse BBQ Sauce Alpha-Gal?
Description
A smoky, tang-forward barbecue sauce with a thick, glossy texture that coats meats evenly. Commonly used as a grill glaze, marinade, dipping sauce, and sandwich spread. Customers often note pronounced smoke character, moderate sweetness, and versatile application for ribs, chicken, burgers, and pulled pork in reviews for everyday grilling use.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
A smoky, tang-forward barbecue sauce with a thick, glossy texture that coats meats evenly. Commonly used as a grill glaze, marinade, dipping sauce, and sandwich spread. Customers often note pronounced smoke character, moderate sweetness, and versatile application for ribs, chicken, burgers, and pulled pork in reviews for everyday grilling use.
Ingredients
White Vinegar, Sugar/glucose-fructose, Tomato Puree, Corn Syrup Solids, Water, Blackstrap Molasses, Fancy Molasses, Natural Smoke Flavour, Mustard, Salt, Xanthan Gum, Spices, Sodium Benzoate, Potassium Sorbate, Onion Powder, Garlic Flavour
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.