Is DIERBERGS, S'MORE CUPCAKE Vegetarian?


Ingredients
SUGAR, ENRICHED WHEAT FLOUR BLEACHED (FLOUR, NIACIN, IRON, THIAMINE MONONITRTAE, RIBOFLAVIN, FOLIC ACID), COCOA PROCESSED WITH ALKALI, DRY EGG WHITES, SOYBEAN OIL, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINIUM PHOSPHATE, MONOCALCIUM PHOSPHATE), FOOD STARCH - MODIFIED, PROPYLENE GLYCOL, MONO & DIESTERS OF FATTY ACIDS, DRY EGG YOLK, MONO & DIGLYCERIDES, CARAMEL COLOR, DEXTROSE, SALT, NONFAT DRY MILK, SORBITAN MONOSTEARATE, SOY LECITHIN, POLYSORBATE 60, CELLULOSE GUM. XANTHAN GUM, WATER, NATURAL AND ARTIFICIAL FLAVOR, RED 40, CORN SYRUP, POLYSORBATE 80, GLYCERIN, SULFITES.
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.


