No. This product is not vegetarian as it lists 3 ingredients that derive from meat or fish and 2 ingredients could could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Dietz & Watson Originals Pre-Sliced Uncured Black Forest Ham Vegetarian?

No. This product is not vegetarian as it lists 3 ingredients that derive from meat or fish and 2 ingredients could could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.
Product Image

Description

Smoky, mildly sweet ham with thin, tender slices commonly used for sandwiches, wraps, salads and charcuterie boards. Reviewers frequently note consistent flavor and handy pre-slicing for convenience; some mention occasional variability in slice thickness or moisture. Texture is moist and pliable, making it easy to fold or layer in recipes.

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Ingredients

pork (pork never administered antibiotics or animal by-products), water, contains less than 20% of sea salt, organic sugar, celery powder, natural flavors, natural smoke flavor

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

Where to buy

Dietz & Watson Originals Pre-Sliced Uncured Black Forest Ham is available at 3 retailers

SafewayTargetGiant Eagle

About this product

Meat · Slice

Flavor
SavorySmokyMeaty
Texture
Soft
Commonly used for
SandwichLunch
Vegetarian? Dietz & Watson Originals Pre-Sliced Uncured Black Forest Ham | Spoonful