Is digiorno thin crust Vegetarian?

Ingredients

water, low-moisture part-skim mozzarella cheese (part-skim milk cheese culture, salt, enzymes), enriched flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), tomato paste, bell peppers, cookeu seasoned pizza topping made with pork and chicken, bha, bht and citric acid added to help protect flavor pork mechanically separated chicken, water, textured soy protein concentrate, spices, salt, sugar, sodium phosphates, paprika, natural pork flavor modified cornstarch, pork fat, natural flavors, pork stock, gelatin autolyzed yeast extract, sodium phosphates, thiamine hydrochloride, sunflower oil, propyl gallatel spice extractives, bha, bht, citric acid pepperon made with pork, chicken and beef pork, mechanically separated chicken, beef, salt, contains 2% or less of spices, dextrose best by: jul 2024 pork stock, lactic acid starter culture, oleoresin of paprika, flavoring, sodium nitrite, sodium ascorbate, paprika, processed with natural smoke flavor bha, bht, citric acid to help protect flavori, wheat starch, onions, 2% or less of vegetable oil (soybean oil and/or corn oil and/or palm oill salt, yeast, sugar, spices, baking powder, mono-and diglycerides, gum arabic, wheat flour, dried garlic, natural flavor ascorbic acid (dough conditioneri, enzymes, butter oil, tocopherol (to protect flavori, medium chaintriglycerides, sunflower oil contains: wheat, milk soy. 32855259 51 est5754u11:58

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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