Is DIJON MUSTARD SAVORY Dairy Free?
Description
Savory, sharp flavor with a smooth yet slightly grainy texture; commonly used as a sandwich spread, sauce base, glaze for proteins, and binder in dressings or marinades. Customer reviews frequently cite balanced tang, consistent heat, easy blending, and versatility, while noting convenient packaging and reliable performance in everyday cooking daily.
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Description
Savory, sharp flavor with a smooth yet slightly grainy texture; commonly used as a sandwich spread, sauce base, glaze for proteins, and binder in dressings or marinades. Customer reviews frequently cite balanced tang, consistent heat, easy blending, and versatility, while noting convenient packaging and reliable performance in everyday cooking daily.
Ingredients
DISTILLED VINEGAR AND WATER, # 1 GRADE MUSTARD SEED, SALT, WHITE WINE, SUGAR, CITRIC ACID, TARTARIC ACID, TURMERIC AND SPICES.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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