Is DIJON MUSTARD Vegetarian?
Description
Sharp, tangy flavor with a smooth, slightly creamy texture; commonly spread on sandwiches, blended into dressings and sauces, or used as a condiment alongside meats and cheeses. Reviewers note consistent heat level, reliable spreadability, and versatile performance in recipes, while some comment on its strong, lingering bite and occasional complaints.
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Description
Sharp, tangy flavor with a smooth, slightly creamy texture; commonly spread on sandwiches, blended into dressings and sauces, or used as a condiment alongside meats and cheeses. Reviewers note consistent heat level, reliable spreadability, and versatile performance in recipes, while some comment on its strong, lingering bite and occasional complaints.
Ingredients
WATER, MUSTARD SEED, VINEGAR, SALT, WHITE WINE, CITRIC ACID, TURMERIC, TARTARIC ACID, SPICES.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.