Is Dill Pickle Kale Chips GERD Friendly?
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Ingredients
KALE, POTATO STARCH, POTATO FLOUR, SUNFLOWER AND/OR SAFFLOWER OIL, RICE FLOUR, SALT, WHITE VINEGAR POWDER (MALTODEXTRIN, VINEGAR), CANE AND/OR BEET SUGAR, YEAST EXTRACT, LACTIC ACID, GARLIC POWDER, NATURAL FLAVOURS, MALIC ACID, CITRIC ACID.
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