Is DILL PICKLE SPEARS, DILL PICKLE Low FODMAP?
Description
Crunchy, tangy spears offer a crisp bite and pronounced brine-forward flavor; texture ranges from firm to occasionally soft in some jars. Commonly used as a sandwich topping, snack or side with burgers, deli plates and charcuterie. Reviewers report consistent crunch, occasional size variability, variable brine intensity and packaging consistency issues.
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Description
Crunchy, tangy spears offer a crisp bite and pronounced brine-forward flavor; texture ranges from firm to occasionally soft in some jars. Commonly used as a sandwich topping, snack or side with burgers, deli plates and charcuterie. Reviewers report consistent crunch, occasional size variability, variable brine intensity and packaging consistency issues.
Ingredients
CUCUMBERS, WATER, VINEGAR, SALT, CALCIUM CHLORIDE (FIRMING AGENT), SODIUM BENZOATE (PRESERVATIVE), NATURAL FLAVORS, POLYSORBATE 80, TURMERIC (FOR COLOR).
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.