Is Lay's Potato Chips, Dill Pickle Flavor, 7.75 oz Bag Low FODMAP?
Description
Crisp, thin potato chips seasoned with tangy dill-pickle flavor, commonly enjoyed as a casual snack, party offering, or sandwich side. Reviewers note bold, tangy flavor and consistent crunch, while some report uneven seasoning or overly intense pickle notes. Packaged in 7.75-ounce retail bags.
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Description
Crisp, thin potato chips seasoned with tangy dill-pickle flavor, commonly enjoyed as a casual snack, party offering, or sandwich side. Reviewers note bold, tangy flavor and consistent crunch, while some report uneven seasoning or overly intense pickle notes. Packaged in 7.75-ounce retail bags.
Ingredients
Potatoes, Vegetable Oil (Sunflower, Corn, And/or Canola Oil), Dill Pickle Seasoning (Maltodextrin (Made From Corn), Natural Flavors, Salt, Vinegar, Garlic Powder, Yeast Extract, And Spice Extracts (Including Dill))
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.