Is Dill pickle GERD Friendly?
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Ingredients
Canola Oil, Mustard, Pickle (12%) [Pickle, Sugar, Vinegar, Salt, Mineral Salt (509), Flavourings], Onion, Cooked Chickpea (22%), Tahini Paste (Sesame), Egg, Dill (2%), Salt, Sugar, Acidity Regulator (575), Food Acids (Acetic Acid, Citric Acid), Vegetable Gum (415), Garlic, Mineral Salt (Sodium Bicarbonate), Preservative (202).
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About this product
Dip · Spreadable