Is Dinamita Chile Lim�n Tortilla Chips Gluten Free?
Description
Zesty lime-tinged heat and robust crunch characterize these tortilla chips, commonly eaten straight from the bag, paired with salsa or guacamole, or used atop salads and nachos. Reviewers frequently praise bold flavor and crisp texture, while noting occasional uneven seasoning and a strong, lingering spice level and overall snack appeal.
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Description
Zesty lime-tinged heat and robust crunch characterize these tortilla chips, commonly eaten straight from the bag, paired with salsa or guacamole, or used atop salads and nachos. Reviewers frequently praise bold flavor and crisp texture, while noting occasional uneven seasoning and a strong, lingering spice level and overall snack appeal.
Ingredients
Selected Corn, Vegetable Oil, Seasoning (Salt, Corn Maltodextrin, Citric Acid, Sugar, Monosodium Glutamate, Hydrolyzed Corn Protein, Colour, Autolyzed Yeast Extract, Acetic Acid, Sodium Acetate, Cheddar Cheese, Natural Flavour, Onion Powder, Corn Syrup Solids, Whey, Romano Cheese, Buttermilk, Whey Protein Concentrate, Garlic Powder, Disodium Inosinate, Disodium Guanylate), Calcium Hydroxide, Contains Milk
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.