Is DINTY MOORE Beef Stew, Shelf-Stable, Steel Can 38 oz GERD Friendly?
Description
Shelf-stable canned stew offers a savory, hearty flavor with tender pieces and soft chunks suspended in a thick, gravy-like sauce. Commonly used for quick meals, camping, and emergency pantry supply, reviewers note convenience and consistency, while some mention occasional blandness or uneven chunk size and texture variability issues in servings.
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Why it's not GERD friendly
- beef fat
- beef
- contains 2% or less of beef fat, corn flour, textured vegetable protein
- beef stock
- tomato paste
beef fat
Dietitian noteRed meat, especially fatty cuts, can slow down digestion and relax the lower esophageal sphincter (LES). This muscle normally prevents stomach acid from flowing back into the esophagus. When it's relaxed, acid reflux can occur. Red meat can also increase stomach acid production, which can further irritate the already inflamed esophageal lining in people with GERD.
Note by Team Spoonful, Clinical nutrition experts
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Description
Shelf-stable canned stew offers a savory, hearty flavor with tender pieces and soft chunks suspended in a thick, gravy-like sauce. Commonly used for quick meals, camping, and emergency pantry supply, reviewers note convenience and consistency, while some mention occasional blandness or uneven chunk size and texture variability issues in servings.
Scan products instantly
500K+ downloads • 4.6★ rating
Free download • No credit card
Ingredients
Ingredients: Beef Stock, Beef, Potatoes, Carrots, Contains 2% or less of Beef Fat, Corn Flour, Textured Vegetable Protein (Soy Flour, Caramel Color), Salt, Tomato Paste, Modified Cornstarch, Potato Starch, Mushroom Extract (Mushrooms, Maltodextrin), Caramel Color, Disodium Inosinate and Disodium Guanylate, Sugar, Flavoring.
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Often paired with GERD Friendly
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Where to buy
DINTY MOORE Beef Stew, Shelf-Stable, Steel Can 38 oz is available at 8 retailers
About this product
Soup · Can