Is DIP, MAUI ONION Vegan?
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Ingredients
WATER, SOYBEAN OIL, SAUTEED ONIONS, WHEY PROTEIN CONCENTRATE, MODIFIED CORN STARCH, DEHYDRATED ONIONS, LESS THAN 2% OF MONTEREY JACK CHEESE (CULTURED MILK, SALT, ENZYMES), SALT, NATURAL FLAVORS (MILK), ENZYME MODIFIED EGG YOLKS (EGG YOLKS, SALT, PHOSPHOLIPASE), BUTTERMILK, MALTODEXTRIN, CREAM, LACTIC ACID, GLUCONO DELTA LACTONE, SUGAR, SODIUM POLYPHOSPHATE, XANTHAN GUM, DATEM, YEAST EXTRACT, CANOLA OIL, NONFAT MILK, VINEGAR SOLIDS, SODIUM PHOSPHATE, BROWN SUGAR, SPICE.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.