Is Doherty's Thin Pork Sausages 454g GERD Friendly?
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Why it's not GERD friendly
- beef protein casing
- pork fat
- pork rind
- pork
beef protein casing
Dietitian noteRed meat, especially fatty cuts, can slow down digestion and relax the lower esophageal sphincter (LES). This muscle normally prevents stomach acid from flowing back into the esophagus. When it's relaxed, acid reflux can occur. Red meat can also increase stomach acid production, which can further irritate the already inflamed esophageal lining in people with GERD.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Pork (53%), Water, Rusk (Wheat Flour (contains Calcium Carbonate, Iron, Niacin, Thiamin), Salt), Pork Fat, Pork Rind, Soya Protein Isolate, Salt, Dextrose, Stabiliser (Pentasodium Triphosphate), Preservative (Sodium Metabisulphite), Antioxidants (Sodium Ascorbate, Trisodium Citrate), Yeast Extract, Spice Extracts, Colour (Carmine), Beef Protein Casing
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About this product
Meat · Piece