Yes! The manufacturer claims that this product is gluten free.

Is Dole Pineapple Chunks in Heavy Syrup, 20 oz Can Gluten Free?

Yes! The manufacturer claims that this product is gluten free.

Description

Dole pineapple chunks in heavy syrup, packaged in a 20 oz can, are a delicious and convenient option for pineapple lovers. Made from all-natural fruit, these pineapple chunks are naturally gluten-free and contain non-GMO ingredients. Packed with vitamin C, they offer a healthy dose of nutrition. Dole's expertise in the produce industry ensures the quality of their products. People enjoy these pineapple chunks for snacking, as well as using them in smoothies and cocktails. The shelf-stable packaging makes them easy to store and use whenever desired.

Ingredients

Pineapple, Water, Sugar and Citric Acid.

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.