Is Dolmio Extra Pasta Sauce Italian Herbs GERD Friendly?

Description
Rich, tangy flavor with a smooth, slightly chunky texture that coats pasta evenly. Commonly used for spaghetti, lasagne, pizzas, bakes and quick family meals. Reviewers note consistent taste and convenience, praising ease of use and versatility while some report it can taste overly sweet or too salty for personal preference.
Why it's a maybe for GERD friendly
- garlic
- tomatoes
garlic
Dietitian noteAlthough garlic is not considered a GERD trigger by some experts, such as the American College of Gastroenterology, there is limited evidence that garlic, especially raw garlic, may trigger symptoms in sensitive individuals.
Note by Team Spoonful, Clinical nutrition experts
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Description
Rich, tangy flavor with a smooth, slightly chunky texture that coats pasta evenly. Commonly used for spaghetti, lasagne, pizzas, bakes and quick family meals. Reviewers note consistent taste and convenience, praising ease of use and versatility while some report it can taste overly sweet or too salty for personal preference.
Ingredients
Tomatoes<sup>*</sup> (90.0000%), Onion, Sugar, Garlic, Italian Herbs (1.0000%) (Basil, Oregano, Marjoram), Thickener (Modified Cornstarch), Salt, Food Acid (Citric), Yeast Extract, Pepper , Paprika , Fennel <sup>*</sup> From Puree
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Where to buy
Dolmio Extra Pasta Sauce Italian Herbs is available at 4 retailers
About this product
Sauce · Bottle


