Is Dolmio Extra Tomato Onion & Roast Garlic Pasta Sauce 500g Gluten Free?
Description
Rich, savory sauce with roasted aromatic notes and mild sweetness, offering a smooth yet slightly chunky texture that clings well to pasta. Commonly used for tossed spaghetti or penne, layered in lasagna, or as a baking and dipping base. Reviews cite consistent quality, convenience, and comments on sweetness or saltiness.
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Description
Rich, savory sauce with roasted aromatic notes and mild sweetness, offering a smooth yet slightly chunky texture that clings well to pasta. Commonly used for tossed spaghetti or penne, layered in lasagna, or as a baking and dipping base. Reviews cite consistent quality, convenience, and comments on sweetness or saltiness.
Ingredients
Tomatoes 91% (From Puree), Onion 3% Sugar, Garlic 1,5%, Thickener (Modified Cornstarch), Salt, Roast Garlic 0,5%, Basil, Food Acid (Citric), Yeast Extract, Pepper, Paprika, Fennel, Garlic Extract 0,5%
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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