Is Don Julio Southwest Style White Corn Tortilla Chips GERD Friendly?

Description
Crunchy, slightly tangy Southwest-style chips deliver a toasted, savory flavor with a crisp, sturdy texture ideal for scooping dips. Commonly eaten with salsa, guacamole, queso, or used as nacho base or salad topping. Customer reviews commonly mention reliable crunch and scoopability, occasional breakage in bags, and satisfying regional seasoning overall.
Why it's not GERD friendly
- trace of lime
trace of lime
Dietitian noteCitrus fruits like oranges, lemons, grapefruits, and limes are acidic. This high acidity level can irritate the lining of the esophagus, which is already inflamed in individuals with GERD. This irritation can lead to heartburn, acid reflux, and other uncomfortable symptoms. Whole fruits and juices are likely to lead to discomfort.
Note by Team Spoonful, Clinical nutrition experts
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Description
Crunchy, slightly tangy Southwest-style chips deliver a toasted, savory flavor with a crisp, sturdy texture ideal for scooping dips. Commonly eaten with salsa, guacamole, queso, or used as nacho base or salad topping. Customer reviews commonly mention reliable crunch and scoopability, occasional breakage in bags, and satisfying regional seasoning overall.
Ingredients
Corn, Vegetable Oil (Contains One Or More Of The Following: Canola Oil, Corn Oil, Cottonseed Oil, Safflower Oil, Soybean Oil, Sunflower Oil), Salt, Trace Of Lime
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Where to buy
Don Julio Southwest Style White Corn Tortilla Chips is available at 1 retailer
About this product
Chips · Piece


