Is Don Pancho Tomato Basil Wraps Gluten Free?
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Ingredients
Unbleached Wheat Flour (unbleached Wheat Flour, Macin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Oil Shortening (interesterified Soybean Oil, Hydrogenated Soybean Oil), Cornstarch, Sodium Bicarbonate, Salt, Sugar, Ground Paprika, Tomato Powder, Ground Basil, Sodium Aluminum Phosphate, Mono-and Diglycerides, To Maintain Freshness (potassium Sorbate, Calcium Propionate, Fumaric Acid), Guar Gum, Sodium Stearoyl Lactylate, Dehydrated Onion, Dehydrated Garlic, Distilled Monoglycerides, Wheat Starch, Flavourings, Silicon Dioxide, Enzymes, Calcium Carbonate, Sodium Metabisulfite. Contains Wheat.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.