Is Dorigin Belgian Chocolate Cheesecake 440G Dairy Free?
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Ingredients
Cheesecake Filling (68%) [Fresh Cream ( Milk ), Water, Sugar, Cream Cheese (11%) ( Milk , Cream ( Milk ), Skimmed Milk Powder, Salt, Preservative: Potassium Sorbate), Belgian Dark Chocolate (8%) (Cocoa Mass, Sugar, Cocoa Butter, Milk Fat, Emulsifier: Soya Lecithin; Natural Vanilla Flavouring), Milk Chocolate Flavour Coating (Sugar, Vegetable Fats (Palm Kernel, Palm), Whey Powder ( Milk ), Fortified Wheat Flour [ Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamine], Fat Reduced Cocoa Powder, Emulsifiers: Soya Lecithin, Polyglycerol Polyricinoleate: Natural Flavouring), Maize Starch, Beef Gelatine, Natural Cocoa Flavouring], Biscuit Base (32%) [Digestive Biscuit Crumb ( Wheat Flour, Wholemeal Wheat Flour, Vegetable Oil (Palm, Rapeseed), Sugar, Invert Sugar Syrup, Raising Agents: Sodium Carbonates, Ammonium Carbonates; Salt), Salted Butter ( Milk , Salt), Vegetable Oils (Palm, Rapeseed)]
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.