Is Dorigin Sicilian Lemon Cheesecake 440G Dairy Free?

Ingredients

Cheesecake Filling (68%) [Water, Fresh Cream (16%) ( Milk ), Soured Cream ( Milk , Cream ( Milk ), Milk Solids, Modified Maize Starch, Preservative: Potassium Sorbate; Lactic Cultures), Sugar, Cream Cheese (9%) ( Milk , Cream ( Milk ), Skimmed Milk Powder, Salt, Preservative: Potassium Sorbate), Maize Starch, Corn Syrup, Beef Gelatine, Sicilian Lemon Juice (0.8%), Sicilian Lemon Pulp (0.7%), Acidity Regulators: Citric Acid, Sodium Citrate; Natural Lemon Flavouring, Stabilisers: Xanthan Gum, Pectins, Carrageenan, Locust Bean Gum, Dicalcium Phosphate; Preservative: Potassium Sorbate; Natural Colour: Carotenes; Sicilian Lemon Oil], Biscuit Base (32%) [Digestive Biscuit Crumb ( Wheat Flour, Wholemeal Wheat Flour, Vegetable Oil (Palm, Rapeseed), Sugar, Water, Invert Sugar Syrup, Cane Molasses, Raising Agents: Sodium Carbonates, Ammonium Carbonates; Salt), Salted Butter ( Milk , Salt), Vegetable Oils (Palm, Rapeseed)]

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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About this product

Snack · Whole