Is Dorigin Sicilian Lemon Cheesecake 440G Gluten Free?

Ingredients

Cheesecake Filling (68%) [Water, Fresh Cream (16%) ( Milk ), Soured Cream ( Milk , Cream ( Milk ), Milk Solids, Modified Maize Starch, Preservative: Potassium Sorbate; Lactic Cultures), Sugar, Cream Cheese (9%) ( Milk , Cream ( Milk ), Skimmed Milk Powder, Salt, Preservative: Potassium Sorbate), Maize Starch, Corn Syrup, Beef Gelatine, Sicilian Lemon Juice (0.8%), Sicilian Lemon Pulp (0.7%), Acidity Regulators: Citric Acid, Sodium Citrate; Natural Lemon Flavouring, Stabilisers: Xanthan Gum, Pectins, Carrageenan, Locust Bean Gum, Dicalcium Phosphate; Preservative: Potassium Sorbate; Natural Colour: Carotenes; Sicilian Lemon Oil], Biscuit Base (32%) [Digestive Biscuit Crumb ( Wheat Flour, Wholemeal Wheat Flour, Vegetable Oil (Palm, Rapeseed), Sugar, Water, Invert Sugar Syrup, Cane Molasses, Raising Agents: Sodium Carbonates, Ammonium Carbonates; Salt), Salted Butter ( Milk , Salt), Vegetable Oils (Palm, Rapeseed)]

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Snack · Whole