Is Doritos Heat Wave Tortilla Chips, Barbecue Flavored Gluten Free?


Ingredients
Corn, Vegetable Oil (Corn, Canola And/or Sunflower Oil), Maltodextrin (Made From Corn), Sugar, Salt, Natural And Artificial Flavors (Contains Wheat), Yeast Extract, Monosodium Glutamate, Dextrose, Onion Powder, Potassium Chloride, Tomato Powder, Garlic Powder, Paprika Extracts, Spice, Potato Starch, Gum Acacia, Corn Syrup Solids, Medium Chain Triglycerides, Sorbitol, Methyl Cellulose
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


