Is Doritos Nacho Cheese Flavor Gluten Free?
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Ingredients
Yellow Corn, Vegetable Oil (corn Oil), Maltodextrin (made From Corn), Salt, Cheddar Cheese (milk, Cheese Culture, Salt, Enzymes), Whey, Monosodium Glutamate (flavor Enhancer), Buttermilk, Romano Cheese (part-skim Cow's Milk, Cheese Culture, Salt, Enzymes), Whey Protein Concentrate, Onion Powder, Corn Flour, Disodium Phosphate (emulsifier), Natural And Artificial Flavor, Dextrose, Tomato Powder, Lactose, Spices, Artificial Color (sunset Yellow Fcf, Caramel Color Class Iv, Tartrazine, Allura Red Ac, Turmeric Extract, Annatto Extract), Lactic Acid, Citric Acid, Sugar, Garlic Powder, Nonfat Milk, Red, And Green Bell Pepper Powder, Sodium Inosinate, And Disodium Guanylate: As Flavor. Contains Milk Ingredients.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.