This product may or may not be gluten free as it lists 2 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Doritos Simply Zesty Cool Ranch Gluten Free?

This product may or may not be gluten free as it lists 2 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Description

Zesty, cool-flavored chips deliver a tang-forward, herbed profile with a pronounced savory bite, mild aroma, and crisp, sturdy crunch. Commonly eaten straight from the bag or used for dipping, snacking at parties, and topping salads or nachos. Reviewers note flavorful seasoning and satisfying texture, with occasional comments about uneven coating.

Ingredients

Whole Corn, Corn, Sunflower Oil, And Less Than 2% Of Corn Maltodextrin, Salt, Skim Milk, Buttermilk, Sugar, Tomato Powder, Onion Powder, Cream, Yeast Extract, Natural Flavors, Garlic Powder, Spices (including Parsley And Black Pepper), Potassium Salt, Lactic Acid, And Citric Acid. Contains Milk Ingredients.

Spoonful app interface

Stop Searching. Start Scanning.

Get instant results with our mobile app

Instant barcode scanning

No typing needed

Multiple diet tracking

Combine as many as you need

Favorite products & lists

Save time on every shop

⭐️⭐️⭐️⭐️⭐️

Join 500,000+ happy shoppers

Download on App StoreGet it on Google Play

Free to download • No credit card required

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.