Is D'Orsogna Mild Tasty Sticks Gluten Free Vegetarian?

Description
Mild, savory flavor with approachable seasoning; texture is firm yet tender and easy to slice, offering a pleasant chew. Commonly used sliced for sandwiches, lunchboxes, casual snacking, antipasto or charcuterie boards and party platters. Reviewers often cite consistent taste and convenience, though some mention personal preference for stronger seasoning occasionally.

Description
Mild, savory flavor with approachable seasoning; texture is firm yet tender and easy to slice, offering a pleasant chew. Commonly used sliced for sandwiches, lunchboxes, casual snacking, antipasto or charcuterie boards and party platters. Reviewers often cite consistent taste and convenience, though some mention personal preference for stronger seasoning occasionally.
Ingredients
Meat (95%), Starch (Potato, Maize, and Tapioca), Dextrose (Maize), Salt, Dehydrated Vegetable, Sugar, Acidity Regulators (326, 261), Olive Oil, Stabilisers (451, 452), Vegetable Extract, Antioxidant (316), Preservative (250), Anti-Caking Agent (551). Wood Smoked.
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.


