Is DOUBLE CHOCOLATE CAKE Vegetarian?
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Ingredients
CONFECTIONERS SUGAR (CANE SUGAR, CORNSTARCH), CANE SUGAR, COCONUT MILK (WATER, ORGANIC COCONUT CREAM, CALCIUM PHOSPHATE, MAGNESIUM PHOSPHATE, CARRAGEENAN, GUAR GUM, VITAMIN A PALMITATE, VITAMIN D-2, SELENIUM, ZINC OXIDE, FOLIC ACID, VITAMIN B-12), DECAFFEINATED COFFEE, PALM OIL, COCOA, WHITE RICE FLOUR, NON-GMO CANOLA OIL, EGGS, (WHOLE EGGS, CITRIC ACID), POTATO STARCH, TAPIOCA STARCH, SORGHUM FLOUR, VINEGAR, NATURAL VANILLA EXTRACT, AL FREE BAKING POWDER (MONOCALCIUM PHOSPHATE, BICARBONATE OF SODA, NON-GMO CORNSTARCH), BAKING SODA, XANTHAN GUM, CALCIUM SULFATE, ENZYMES, IODIZED SALT.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.