Is Double Chocolate Cake Gluten Free?
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Free download • No credit card
Ingredients
Cake (Caster Sugar, Canola Oil, Egg, Wheat Flour (Vitamins (Thiamin, Folic Acid)), Water, Cocoa Powder, Humectants (422, 420), Whey Powder (Milk), Natural Colour (150c), Emulsifiers (471 (Soy), 481* From Palm, 477 (Soy), 471** From Palm), Emulsifier (Water, Humectants (420, 1520), Emulsifiers (471 (Soy), 475), Acidity Regulator (570), Raising Agent (500), Natural Flavouring, Iodised Salt, Stabilisers (412, 466), Preservative (Potassium Sorbate), Anticaking Agent (341), Baking Powder (Mineral Salts (450, 500), Rice Flour, Raising Agent (341)), Icing (Icing Sugar Mixture (Sugar, Maize Starch), Margarine (Palm Oil**, Water, Salt, Emulsifiers (Soy Lecithin, 471), Preservative (Potassium Sorbate), Natural Flavouring, Acidity Regulator (330), Natural Colour (Carotene), Antioxidant (307b)), Shortening (Canola Oil, Palm Oil**, Coconut Oil, Emulsifiers (435, 471), Antioxidant (307b), Natural Flavour), Water, Neufchatel Cheese (Milk, Cream (Milk), Salt, Stabilisers (410, 412), Starter Culture (Milk)), Creamer (Glucose (Wheat), Hydrogenated Coconut Oil, Emulsifier (471), Stabiliser (340), Anticaking Agent (551)), Cocoa Powder, Humectant (422), Natural Flavouring, Iodised Salt, Emulsifier (Water, Stabilisers (412, 466), Emulsifiers (471 (Soy), 475), Acidity Regulator (570)), Preservative (Potassium Sorbate), Stabiliser (412)), Dark Chocolate Decoration (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier (Soy Lecithin), Natural Flavouring).
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
No. This product is not dairy free as it lists 4 ingredients that contain dairy.
Details →No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 7 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Similar Products
About this product
Snack · Loaf