Is DOUBLE CHOCOLATE PEANUT BUTTER CRUNCH, CHOCOLATE PEANUT BUTTER Pescatarian?
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Why it's not pescatarian
- gelatin
- vitamin a palmitate
- natural flavors
- monoglycerides
- glycerin
gelatin
Dietitian noteGelatin comes from the skin, cartilage, and bones of animals.
Note by Rhyan Geiger, RDN
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Ingredients
PROTEIN BLEND (WHEY PROTEIN ISOLATE, SOY PROTEIN ISOLATE, MILK PROTEIN CONCENTRATE, WHEY PROTEIN CONCENTRATE), VEGETABLE OILS (PALM OIL, PALM KERNEL OIL), GLYCERIN, SUGAR, PARTIALLY DEFATTED PEANUT FLOUR, MALTITOL, SORBITOL, GELATIN, COCOA (PROCESSED WITH ALKALI), WATER, WHEAT PROTEIN ISOLATE, BROWN SUGAR, MONOGLYCERIDES, NATURAL FLAVORS, SALT, WHEY, SOY LECITHIN, BETA-CAROTENE, VITAMIN A PALMITATE, TAPIOCA STARCH, POTASSIUM SORBATE (PRESERVATIVE), CITRIC ACID, SUCRALOSE.
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About this product
Protein Bar · Bar