Is Double D Marshmallows Sugar Free 70g bag Gluten Free?
Description
Soft, slightly spongy confections with a mild, sweet flavor; commonly used as hot drink toppers, baking additions, or campfire roasting treats. Customer reviews often mention pleasant taste, reliable shape retention in warm drinks, and a firmer-than-expected texture; some users note packaging holds pieces securely during transport and easy to portion.
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Description
Soft, slightly spongy confections with a mild, sweet flavor; commonly used as hot drink toppers, baking additions, or campfire roasting treats. Customer reviews often mention pleasant taste, reliable shape retention in warm drinks, and a firmer-than-expected texture; some users note packaging holds pieces securely during transport and easy to portion.
Ingredients
Isomalt, Maltitol, Gelatin, Corn Starch, Sorbitol, Natural Sweetener (Stevia), Natural Flavours, Natural Colour (162) Carbohydrate Modified Confectionery.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.