Is Dove Nourishing Beauty Wash Bag Gift Set 3 piece Gluten Free?

This product may or may not be gluten free as it lists 1 ingredient that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

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Why it's a maybe for gluten free

sodium hydroxypropyl starch phosphate

sodium hydroxypropyl starch phosphate

Dietitian note

Starch is the carbohydrate of a plant whereas gluten is the protein. Starch can be derived from a variety of grains, and starch from a gluten-containing grain can be refined enough to be gluten free. However, it's very difficult to separate the starch from a protein of the plant, so unless the label lists a gluten-free grain or states that the product is gluten-free, we recommend you verify with the manufacturer.

Note by Team Spoonful, Clinical nutrition experts

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Ingredients

dove rich nourishment cream aqua, petrolatum, paraffinum liquidum, glycerin, stearic acid, glycol stearate, triethanolamine, glyceryl stearate, paraffin, cetyl alcohol, caprylyl glycol, cera microcristallina, phenoxyethanol, carbomer, magnesium aluminum silicate, parfum, stearamide amp, disodium edta, alpha-isomethyl ionone, benzyl alcohol, citronellol, geraniol, hexyl cinnamal, limonene, linalool, ci 77891, dove deeply nourishing body wash aqua, cocamidopropyl betaine, sodium hydroxypropyl starch phosphate, lauric acid, sodium lauroyl glycinate, sodium lauroyl isethionate, hydrogenated soybean oil, sodium chloride, helianthus annuus seed oil, guar hydroxypropyltrimonium chloride, dmdm hydantoin, citric acid, sodium hydroxide, sodium benzoate, sodium isethionate, palmitic acid, tetrasodium edta, butylene glycol, capric acid, caprylic acid, iodopropynyl butylcarbamate, linalool, dove original antiperspirant butane, isobutane, propane, aluminum chlorohydrate, cyclopentasiloxane, ppg-14 butyl ether, c12-15 alkyl benzoate, disteardimonium hectorite, octyldodecanol, bht, dimethiconol, propylene carbonate, peg-4, benzyl salicylate, butylphenyl methylpropional, coumarin, eugenol

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.