Is Dr. Mcdougall’s Soup, Organic Split Pea, Lower Sodium, 17.6 oz (Case of 6) Vegetarian?
Description
Hearty soup with savory, earthy flavor and a thick, creamy texture that sometimes includes small chunks. Commonly heated and served as a quick meal, paired with bread or sandwiches, or used as a base for recipes. Customer reviews note consistent taste, reliable texture, easy preparation, and bulk value. Also reheatable.
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Description
Hearty soup with savory, earthy flavor and a thick, creamy texture that sometimes includes small chunks. Commonly heated and served as a quick meal, paired with bread or sandwiches, or used as a base for recipes. Customer reviews note consistent taste, reliable texture, easy preparation, and bulk value. Also reheatable.
Ingredients
Filtered Water, Split Peas (Organic), Onions (Organic), Celery (Organic), Carrots (Organic), Starch Organic, Garlic Organic, Peas Organic, Sea Salt, Yeast Extract (Organic), Spices (Organic), Sugar (Organic), Natural Flavor, Basil (Organic), Thyme (Organic)
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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