Is Dr. Mcdougall’s Vegan Soup, Pad Thai Noodle, 2 oz (Case of 6) Vegetarian?
Description
Tangy-sweet, savory noodle broth and pliable noodles offer a balanced, slightly spicy flavor with a soft yet chewy texture. Consumers report easy, rapid preparation and portability, using it for quick lunches, travel meals, or as a simple base to add fresh garnishes. Some reviews note occasional uneven seasoning between packs.
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Description
Tangy-sweet, savory noodle broth and pliable noodles offer a balanced, slightly spicy flavor with a soft yet chewy texture. Consumers report easy, rapid preparation and portability, using it for quick lunches, travel meals, or as a simple base to add fresh garnishes. Some reviews note occasional uneven seasoning between packs.
Ingredients
Rice Noodles (Dried) (Rice, Tapioca Starch), Organic Sugar, Yeast Extracts, Onion (Dried), Natural Flavors, Potato Starch, Lime Juice Powder, Carrot (Dried), Garlic (Dried), Sea Salt, Red Bell Pepper (Dried), Spices, Chili Pepper (Dried), Tamarind (Dried), Shallot (Dried), Cilantro (Dried), Green Onion (Dried), Paprika Oleoresin (Color), Soymilk (Dried).
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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